This week on Fee SIMPLE Fridays: an easy recipe that you can whip up to celebrate the Fourth of July and impress your holiday guests with minimal effort! The flavor combination in this is amazing and it’s so fresh! Make sure you get the best berries available (I would hesitate to encourage you to get frozen for this, whereas in other recipes I don’t necessarily think that would make a huge difference). Please try this and let me know what you think! Happy Fourth!!! Continue reading
Oh hey y’all. It’s me. Lynn. Yes, I still exist and am aware of the existence of this blog. I’m the worst I know, I haven’t posted to this blog in months. YES months. How.embarrassing. I could go on and on with excuses about where I have been but the truth is, sometimes life just gets in the way. Continue reading
Hey y’all, it’s been awhile! Last week and this week have been very exciting and busy! I had my birthday last Thursday, our housewarming party on Saturday and today is my One Year Blogiversary!!! I can’t believe that a year ago, I started this little old blog and began this awesome journey. I’ve met so many incredible people and have made some great friends (some who I’ve even met in real life!) I’ve loved it so much and I wish I was making something awesome to celebrate, but I have been dying to show y’all what I made for the housewarming and the cake I did for my birthday, so I think I’ll share that instead… I hope that’s okay with y’all :) Continue reading
Hey y’all… I’m doing the holiday thing early (or right on time, in blogger world). I realize that I posted my 4th of July cake ON the 4th of July, and my holiday cookies on December 30th (oy vey) and that does not give readers enough time to make these holiday items for the actual holiday (unless they have a time machine…if you do, please let me know). I wanted to make mini-cakes for St. Paddy’s day that reminded me (and hopefully you too!) of little lucky pots of gold! (I have recently been informed that it is actually St. PADDY’s day and not St. Patty’s day…learn something new every day huh?!)
So I know it’s been awhile… I’ve been crazy busy. I also know that I’ve told y’all that like 10 times so from now on I’ll just assume that you all know this and won’t judge small spurts of absence! Anywayyy Thanksgiving is right around the corner and it is one of my very favorite holidays. Turkey, stuffing, PUMPKIN PIE, and seeing the family are on the list of things I’m looking forward to! So when the first day of Fall rolled around, my good friend Leila asked me if I was going to making any Fall cocktails. What kind of friend would I be if I didn’t oblige this request?! Continue reading
Well, as promised, I made Champagne Cupcakes! I had promised to make this in the exciting event that I passed the North Carolina Bar Exam, and lucky for you (AND ME!) I passed and made treats for you all to celebrate with me! One of my favorite cocktails in the world is a Kir Royale. I discovered this delicious cocktail at Christmas last year and thought that transforming them into a dessert would be an absolute delight!
Well, the bar exam is finally done! I finished it…and survived. Hopefully I passed and will never have to deal with it again. It was extremely difficult and the entire process was pretty grueling. I came home and decided to make a cocktail, as promised in my last post. This cocktail was so light and refreshing but needed a fun name. I know I’m done with the bar, but does that mean I have to stop making dumb law school jokes and puns? NO? Fantastic!